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Farmer's Pork Chops

Farmer's Pork Chops


Ingredients:
1⁄2 cup all-purpose flour
1 -2 teaspoon salt
1⁄2-3⁄4 teaspoon pepper
4 cups whole milk
1⁄4 cup chopped fresh parsley (optional) or 1⁄4 cup chives
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Instructions:
  1. Preheat oven to 350 degrees Fahrenheit.
  2. Peel potatoes, slice 1/4 inch thick and cover with cold water.
  3. Slice onion into very thin slices. Cut slices in half.

For Full Instruction: geniuskitchen.com

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