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Air Fryer Ranch Chicken Tenders

Air Fryer Ranch Chicken Tenders


Ingredients:
8 chicken tenders, raw
canola or non-fat cooking spray
1 cup panko breadcrumbs
1 egg
2 tablespoons of water
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Instructions:
  1. Preheat the Air Fryer. Warm the air fryer by setting it to 400 degrees F for 5 minutes. Allow it to run without any food in the basket.
  2. Set up a dredging station. Whisk the water and egg together in a shallow bowl. Pour the Panko Breadcrumbs in another shallow bowl.
  3. Prepare the Ranch Seasoning. In a small bowl, combine all the seasonings for the ranch seasoning.

For Full Instruction: kitchendreaming.com

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