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Keto Creamy Asparagus and Shrimp Alfredo

Keto Creamy Asparagus and Shrimp Alfredo


Ingredients:
1 pound Raw Wild Caught Shrimp Peeled & deveined
2 tablespoons Organic Grass-Fed Butter or Ghee
2 cups fresh or frozen Asparagus
1 cup Heavy Cream
1/3 cup grated parmesan cheese
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Instructions:
  • Toss shrimp with salt and pepper.
  • In a skillet over medium heat, sauté shrimp in butter until opaque, 2-3 minutes.
  • Add asparagus, sauté 1-2 minutes.

  • For Full Instruction: healthstartsinthekitchen.com

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